Zurita specializes in tapas, Spanish appetizers. We offer a selection of vegetable, seafood, lamb, pork and chicken tapas, as well as larger plates, salads, stews, soups and desserts.
View SAMPLE Food Menu Here
We have a selection of items we serve on a consistent basis, click here to see those.
We change our menu frequently due to what’s available, fresh, local and in-season. Therefore, the menu posted here is an example of our menu from May of 2024. Please check our front page near the bottom, or our Facebook page for up-to-the-date menu changes.
Below you will find menu items we always have available here at Zurita in Nye Beach.
Vegetable Tapas
Side of Warmed Rustic Bread served with olive oil, flake salt
Tortilla de Patatas served with romesco
(Tortilla may be Spain’s most iconic dish; made with olive oil, eggs, potato, and onion)
Warm Roasted Organic Carrots served with whipped goat cheese, garlic crumble and aleppo honey
Organic Hummus, housemade and served with Mediterranean spices, carrots, pita
Confit Artichoke Heart Flower (Imported from Spain) with a smoky garlic allioli
Seafood Tapas
Crispy Squid with chili allioli and black garlic allioli
Gambas al Ajillo (garlic shrimp) in a slice of bread
Boquerones: delicate white anchovies from the Cantabrian Sea, potato chips
Pork Tapas
Jamon Iberico de Bellota – The Star of the Jamon World (.5 oz)
(These free-range acorn-fed, purebred Iberico black footed pigs have roamed the Iberian peninsula’s oak tree pastures since pre-Roman times. Aged for a minimum of 36 months, dark in color, and complex in flavor with a silky rich fat , needs no accompaniment other than a glass of Oloroso Sherry or Cava)
Salads
Salted Yogurt Organic Greens Salad with radish, onion, artichoke,sweet potato chips and a lemon vinaigrette
Larger Plates
Seared Alaskan Scallops: cauliflower purée, white wine and brown butter
*Duck Breast: Israeli couscous, cherry jus
Shrimp & Chorizo Pasta: shrimp, Spanish chorizo, garlic, aleppo pepper, cream
Sweets
Chocolate Hazelnut Torta GF
